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Food Curriculum

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The Longfield Way

PEAL Responses

Longfield Learning Station

Retrieval Strategies and Homework

Literacy Across the Curriculum

School Values Charter

Head of Department Welcome

Read and Watch Lists

When doing a practical lesson, you must always remember to bring a suitable container to take your product home with you.

When doing a practical lesson, you must always remember to bring your ingredients into school and store them in the Food room

You must follow hygiene & safety rules when completing practical work.  

How to achieve a healthy, balanced diet.  You will learn about this in Y7. 

In Y7 you will make: Fruit Fusion, Pizza Toast, Fruit Crumble, Chicken Goujons, Scone based pizza, Scones, Cheese Straws, Chicken Curry, Anzac Biscuits, Fruit Muffins

Bridging Work

Pupil Work

Careers

Food Learning Track